Clintonville Farmers' Market

For ten seasons, Clintonville Farmers' Market has held a spring, summer, fall outdoor market in the heart of Clintonville. In 2012, the market added a mid-season Wednesday evening outdoor market and in January, 2013, we add our first-ever winter market, partnering with St. James Episcopal Church. The new, weekly, indoor winter market is centered on community gathering, cooking, and education, with food demos scheduled in St. James’ commercial kitchen during market hours. The Clintonville Farmers' Market is a "producer-only" market, which means all of the available products are made by the growers and cottage food operations coming to market. The market accepts EBT/SNAP (USDA Supplemental Nutrition Assistance Program--formerly food stamps) and debit cards in exchange for market tokens.